FESTIVE WEEKEND FEAST
Our Weekend Feast, perfect for year-end gatherings and family lunch, is offered as a special festive menu exclusively for this season. The menu features exquisite culinary creations that satisfy both palate and spirit, including marinated amberjack, pasta with tiger prawns, and grilled Japanese beef sirloin.
For dessert, indulge in the restaurant's signature classic, strawberry pavlova. Enjoy a distinctive lunch to celebrate the season's finale, all served in a vibrant and sophisticated ambiance at The Blue Room.
6, 7, 13, 14, 20, 21, 27, 28 December 2025
4-course lunch JPY 9,000
5-course lunch JPY 12,000
Click here to view menu.
Prices include service charge and consumption tax.
FESTIVE CELEBRATION DINNER
Celebrate this festive season with an exclusive dinner course featuring luxurious seasonal ingredients that add a touch of brilliance to the holidays. The culinary journey starts with lily bulb royale and a festive wreath-style presentation of Hakodate hairy crab.
For the main course, enjoy steamed Kinmedai and grilled Yamagata Yukifuri Wagyu sirloin. To conclude, delight in a Christmas chocolate dome, complete with a surprise-filled presentation that brings a touch of magic to the finale. Set against the backdrop of the illuminated Tokyo Tower, savor a memorable and elegant dining experience in the special location.
20 - 25 December 2025
5-course dinner with a glass of champagne JPY 26,500
6-course dinner with a glass of champagne JPY 28,000
6-course dinner with a glass of champagne and a gift (a pound cake) with tower view JPY 32,000
6-course dinner with a glass of champagne JPY 28,000
6-course dinner with a glass of champagne and a gift (a pound cake) with tower view JPY 32,000
Click here to view menu.
Price includes service charge and consumption tax.
NEW YEAR’S EVE DINNER
On New Year’s Eve, indulge in a final feast of the year while gazing out over Tokyo’s iconic night skyline and reflecting on the year gone by. We offer a special dinner course created exclusively for this night, showcasing the finest seasonal ingredients in luxurious style.
Beginning with Tasmanian salmon confit and lobster bisque, followed by roasted Spanish mackerel and tagliatelle with foie gras. The main course, grilled Joshu Wagyu tenderloin, leaves a graceful and lasting impression. A rich chocolate terrine brings the evening to a sweet and elegant close. Mark the end of your year in style with unforgettable cuisine.
31 December 2025
5-course dinner with a glass of champagne JPY 28,000
5-course dinner with a glass of premium champagne with tower view JPY 33,000
6-course dinner with a glass of champagne JPY 32,000
Click here to view menu.
Prices include service charge and consumption tax.
6-course dinner with a glass of champagne JPY 32,000
Click here to view menu.
Prices include service charge and consumption tax.
NEW YEAR’S FEAST
Celebrate the arrival of the New Year with your cherished companions and embark on a fresh beginning with New Year’s Feast. This elegant lunch starts with a delicate appetizer of mozzarella paired with succulent figs.
The main course features roasted Kinmedai, a star of Japanese New Year's celebratory cuisine, followed by a grilled Japanese beef sirloin, enriched by truffle-infused potatoes and a sumptuous red wine reduction. In a vibrant space adorned with Klein blue velvet upholstery, lush verdant accents, and spectacular Tokyo city views, savor the season's finest flavors and welcome the year ahead in unparalleled style.
1 - 5 January 2026
4-course lunch JPY 10,000
Click here to view menu.
Price includes service charge and consumption tax.